Fish Fry/Seafood Roundup!

Kim Weightman • February 11, 2024

For this month’s Bethel Park Business Blog, we compiled a list of restaurants and organizations offering fish fries and seafood offerings in the area! We’ve noted some menu items below; however, for full menu information, dining options, ordering information and more, please visit the website listed or call the phone number.


If you know of another restaurant or organization that should be included on the list, please email kindness@bethelpark.net.  Thanks, and happy dining!

 

Al’s Café


435 McMurray Rd., Bethel Park


412-833-4099 * www.alscafepgh.com


They’re running specials throughout Lent each day after 4 p.m. including shrimp tacos, lobster mac and cheese, and a jumbo fish sandwich.


Take Out/Dine In

Ann’s Chop House


2783 S. Park Rd., Bethel Park


412-854-2667 * annschophouse.com


Specials include pierogies & mac and cheese (rotating weeks). Regular seafood items are also offered such as crab cakes and their whaler fish sandwich. And beer battered fish every Friday.


Take Out/Dine In


Bella’s on Fort Couch


91 Fort Couch Rd., Pittsburgh, PA 15241


412-835-4320 * www.bellasonfortcouch.com


Offers items such as Friday’s seafood chowder, salmon salad, tuna sandwich, Boston scrod (broiled or English), jumbo lump crab cake, broiled spots, and pizza.


Take Out/Dine In


Bethel Park Legion #760


2409 Bethel Church Rd., Bethel Park


412-835-9690 * Bethel Park Legion 760 (bethelparklegion760.org)


Every Friday from 4 – 7 p.m. during lent


Offering fish platters, shrimp platters, fish sandwiches, pierogies, lobster bisque, mac and cheese, and haluski.


Take Out


Christ United Methodist


44 Highland Rd., Bethel Park


412-835-6621 * www.christumc.net/fishfry


Lunch 11 a.m.–2 p.m.; Dinner 4-7 p.m.


Menu includes a variety of meals and a la carte items such as fried fish sandwiches, baked fish, Boom-Boom shrimp, shrimp tacos, and more.


Take Out/Dine In


Eat’n Park


5220 Library Rd. BP 15102


412-835-4011 * (eatnpark.com)


Seafood options include a breaded shrimp dinner, whale & mac, baked cod, Nantucket cod (crab stuffed), whale of a cod dinner, tuna melt, & a whale of a cod fish sandwich.


Take Out/Dine In


Family Deli


3400 S. Park Rd., BP 15102


412-835-9939 * (familydeli-bethelpark.com)


Fridays during Lent from 10 a.m.-5 p.m. offering hand-breaded cod sandwiches, baked cod, or fish special (includes two of the following sides: mac and cheese, haluski, fries, and coleslaw); seafood soups.


Take Out Only 


Lemonheads Restaurant


5317 Brightwood Rd., Bethel Park, PA 15102


412-835-9858 * Website: lemonheadsgrille.com


Offering blackened shrimp, coconut shrimp, seafood bisque (Fridays only), baked cod, hand-battered and beer, and battered fish sandwiches.


Take Out/Dine In


Level 20 Lounge


1033 Paxton Dr., Bethel Park, PA 15102


412-595-7953 * www.level20lounge.com 


Offering items such as Colin’s traditional English fish and chips, crispy cod tacos, grilled salmon dinner, mahi mahi dinner, broiled cod dinner, cod sandwich, and mahi mahi sandwich.


Take Out/Dine In


Ma and Pop’s Country Kitchen


2840 South Park Rd., Bethel Park, PA 15102


412-595-8451


Fried cod sandwich, shrimp po boy, call for more information.


Take Out/Dine In


Our Lady of Hope Parish
St. Valentine Church – Frawley Hall


2710 Ohio St., Bethel Park, Pa. 15102


412-835-4415 2023 Lenten Fish Fry – Our Lady of Hope Parish – Pittsburgh, PA (olhpgh.org)


Fridays of Lent except Good Friday from 4:30-7 p.m.
Menu items include jumbo beer-battered cod sandwich, Nantucket baked cod, fried butterfly shrimp, baked crab cakes, pierogies, clam chowder, mac and cheese, and haluski.


Take out/Dine In

 

Pasta II


5260 Library Rd., Bethel Park


412-831-3400 * (pastatoorestaurant.com)


Menu includes fresh Norwegian cod sandwich; broiled Norwegian cod sandwich; baked scrod dinner, stuffed scrod dinner, shrimp scampi dinner, stuffed shrimp dinner, fried shrimp dinner, crab cakes, & more.


Take Out/Dine In

 

Pittsburgh South Hills Elks Lodge 2213


2789 South Park Rd., Bethel Park 15102


412-831-0616


Lenton season fish fry every Friday during lent offering fresh beer battered cod, French fries and slaw; fish sandwich too.


Take Out/Dine In

 

Resurrection Parish


St. Thomas More Family Life Center


126 Fort Couch Rd., Pittsburgh, Pa., 15241


412-833-0031 * Resurrection Parish | Lenten Fish Fry 2024 | Pittsburgh, PA (stmpgh.org)


Every Friday during Lent 
(except for Good Friday) from 4:30-7 p.m.


Offering items such as fried hand-breaded or baked cod dinners, fried fish sandwich dinners, fried shrimp dinners, a la carte items such as a fried hand-breaded cod sandwich, homemade mac and cheese, pierogis, cheese and pizza slices (dine in only).


Take Out/Dine In
Online Orders due by Thursdays at 2 p.m.

 

St. Catherine Labouré Catholic Parish


St. Louise de Marillac Church


320 McMurray Rd., Pittsburgh, PA 15241


412-833-1010 * stlouiseschoolpa.org (use website to order takeout)


Every Friday (not held on Ash Wednesday) from 4-7 p.m. in the school; to order takeout, must order online.

Fried fish dinner, baked fish dinner, shrimp dinner, two pieces of pizza w/fries; and whaler sandwich (fish, fries and slaw on sandwich)


Pickup behind school in parking lot.


Take Out/Dine In

 

Trolley Stop Inn


6247 Library Rd., Bethel Park 15102


412-831-7300 * www.trolleystopinn.com


Offering beer-battered fresh fried cod fillets with your choice of lettuce, tomato & tartar served on Cellone’s hoagie bun; tuna salad sandwich, wrap or hoagie; Cajun salmon salad; homemade pizza; boom boom shrimp; and more. Running a variety of Lenten specials as well.


Take Out/Dine In

By David Cable December 9, 2025
Thank you for your cooperation!
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The Bethel Park Farmers Market, heading into its 20 th year in 2026, has been named the region’s top farmers market in the “Observer‑Reporter’s Best of the Best Awards,” earning the #1 spot after two rounds of community voting and a gala announcement at the Hilton Garden Inn Southpointe in Canonsburg last month. The award program, organized annually by the Observer-Reporter, celebrates the businesses, organizations, and people the local community believes deserve recognition. The top three vote‑getters in each category are honored at an invite‑only gala, where winners are announced live. “This recognition reflects years of dedication from our staff and volunteers,” said Recreation Director Jason Mentel. “The staff has dedicated considerable effort toward earning this award over the past several years. Sarah’s contribution was instrumental in elevating Bethel Park Farmers Market to achieve this recognition.” Farmers Market Coordinator Sarah Komatsu attended the gala and said, “I was fully shocked and thrilled. It’s been such an honor to steward the Market as it enters its 20th year. I’m grateful to the community who has shown up for two decades, to our incredible vendors, and to all the Market managers before me.” The Bethel Park Farmers Market, sponsored by the Bethel Park Community Foundation and St. Clair Health, continues to grow in accessibility and community impact. This past season featured: Fifty-two vendors , including nearly 20 rotating vendors for variety and six new vendors. Weekly attendance averaging 1,000–1,500 visitors , with peak weeks exceeding 2,000. Record sales reported by multiple vendors throughout the summer. Expanded accessibility through the Food Assistance Match (FAM) program, which doubled SNAP benefits up to $100 weekly, and senior vouchers that increased purchasing power for fresh produce and farm goods. On‑site doctors from St. Clair Health offering blood pressure checks and health conversations, elevating the Bethel Park Farmers’ Market experience. Highlights from the 2025 season included a new food court area, themed events such as National Bee Day and Cow Appreciation Day, musical entertainment, a special cooling tent complete with fun activities such as hula hoops and bubble machines, Market scavenger hunts for children, and partnerships with local organizations for a school supply drive. Assistance for those needing support in transporting their Market goods to their vehicles was also available. Looking ahead, Komatsu plans to expand vendor variety - including food items for those with specialized diets (such as gluten free) and continue building a welcoming, family‑friendly atmosphere. The 2026 season will open Tuesday, May 5, 2026 , and run weekly through September, from 3–7 p.m. at the same location (South Park VIP parking lot off of Corrigan Dr. near the ice-skating rink). Any new vendors interested in participating during the 2026 season can add their name to the waitlist by visiting https://www.bethelparkpa.gov – “Recreation” – “Farmers Market.” 2025 vendor fees were $400 for a full season, $250 for half season, and $150 for once‑a‑month vendors; food truck fees were $500 for a full season and $250 for half season. Komatsu also credited her summer assistant, local Bethel Park High School student Bane Stalder, for his support with the Market and also in managing FAM and troubleshooting. “I couldn’t do it without him,” she said. “He’s already looking forward to returning next season.” For more information, vendor applications, or volunteer opportunities, contact the Bethel Park Farmers Market at farmersmarket@bethelparkpa.gov .
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