Bethel Park Farmers' Market Opens May 6

Kim Weightman • April 29, 2025

The Bethel Park Farmers’ Market will kick off its 19th year on Tuesday, May 6 from 3-7 p.m. and run Tuesdays through Oct. 14 for an extended season! The Market is located in South Park directly off Corrigan Drive near the Ice-Skating Rink and welcomed over 2,000 shoppers each week last year.


This season, guests can look forward to an improved layout to allow for food trucks to be in a separate section along with periodic kids’ activities, entertainment (there are still a few openings; contact Sarah if interested at skomatsu@bethelparkpa.gov), and more such as recipes posted on the Farmers’ Market website inspired by ingredients from each week’s vendors!


St. Clair Hospital will be at the Market regularly (weekly July through September) offering complimentary health screenings, providing information, and sponsoring the “Food Assistance Match” (FAM) program, a nonprofit organization dedicated to increasing access to fresh, nutritious food from local farmers and small businesses to individuals and families most in need. 


“Without St. Clair Health, we wouldn’t be able to offer FAM,” said Assistant Recreation Director Lindsey Sibert. “It’s such a wonderful service enabling almost everyone to have access to fresh food.”


FAM multiplies the buying power of food assistance programs such as SNAP, WIC, the Farmers Market Nutrition Program, and others enabling patrons using these programs to take home up to three times more locally-sourced food and goods.


Sibert also acknowledged the Bethel Park Community Foundation for being an ongoing sponsor.


“Their sponsorship enables us to purchase items such as tables, chairs, raincoats, tents, and more all leading to an extremely positive guest experience; we’re grateful for their support!”


This year, the Market also has a new coordinator, Events Coordinator Sarah Komatsu .


Komatsu will be managing the Bethel Park Farmers’ Market, ‘No Cook Tuesdays,’ and Indoor Markets while also providing support for various Municipal special events. With a focus on enhancing community engagement, she brings a decade of experience in event management and community engagement from her prior positions in both Arizona and California.


I think we strike a really good balance and are one of the larger farmer’s markets in the area with a lot of unique products,” said Komatsu. “Our Market becomes a one stop shop for guests where they can come to fill their pantry or fridge for the week and to also pick up a prepared dinner.”


This year, the Market will have 35 full-season, 12 half-season and six monthly rotating vendors.


New vendors include Amazing Books and Records (a used book and records store), Chocolate Moonshine (chocolates, fudge and truffle bars), and Billy’s Country Smoke House (offering smoked meats, preserved meat sticks and homemade sausages).


For complete details on all vendors, including full or half season and visiting vendors, please visit: http://www.bethelparkpa.gov/vendors.


To be the first to know about all Market news, follow us on Facebook (Bethel Park Farmers’ Market) and visit our website where you can sign up to be a ‘fan’ to receive Farmers’ Market emails. 


For full details on the Bethel Park Farmers’ Market, visit www.bethelparkpa.gov – ‘Recreation’ – ‘Bethel Park Farmers’ Market.’  You can also call 412-851-2910. For more information on FAM, visit FoodAssistanceMatch.org.


By David Cable December 9, 2025
Thank you for your cooperation!
By Kim Weightman December 2, 2025
The Bethel Park Farmers Market, heading into its 20 th year in 2026, has been named the region’s top farmers market in the “Observer‑Reporter’s Best of the Best Awards,” earning the #1 spot after two rounds of community voting and a gala announcement at the Hilton Garden Inn Southpointe in Canonsburg last month. The award program, organized annually by the Observer-Reporter, celebrates the businesses, organizations, and people the local community believes deserve recognition. The top three vote‑getters in each category are honored at an invite‑only gala, where winners are announced live. “This recognition reflects years of dedication from our staff and volunteers,” said Recreation Director Jason Mentel. “The staff has dedicated considerable effort toward earning this award over the past several years. Sarah’s contribution was instrumental in elevating Bethel Park Farmers Market to achieve this recognition.” Farmers Market Coordinator Sarah Komatsu attended the gala and said, “I was fully shocked and thrilled. It’s been such an honor to steward the Market as it enters its 20th year. I’m grateful to the community who has shown up for two decades, to our incredible vendors, and to all the Market managers before me.” The Bethel Park Farmers Market, sponsored by the Bethel Park Community Foundation and St. Clair Health, continues to grow in accessibility and community impact. This past season featured: Fifty-two vendors , including nearly 20 rotating vendors for variety and six new vendors. Weekly attendance averaging 1,000–1,500 visitors , with peak weeks exceeding 2,000. Record sales reported by multiple vendors throughout the summer. Expanded accessibility through the Food Assistance Match (FAM) program, which doubled SNAP benefits up to $100 weekly, and senior vouchers that increased purchasing power for fresh produce and farm goods. On‑site doctors from St. Clair Health offering blood pressure checks and health conversations, elevating the Bethel Park Farmers’ Market experience. Highlights from the 2025 season included a new food court area, themed events such as National Bee Day and Cow Appreciation Day, musical entertainment, a special cooling tent complete with fun activities such as hula hoops and bubble machines, Market scavenger hunts for children, and partnerships with local organizations for a school supply drive. Assistance for those needing support in transporting their Market goods to their vehicles was also available. Looking ahead, Komatsu plans to expand vendor variety - including food items for those with specialized diets (such as gluten free) and continue building a welcoming, family‑friendly atmosphere. The 2026 season will open Tuesday, May 5, 2026 , and run weekly through September, from 3–7 p.m. at the same location (South Park VIP parking lot off of Corrigan Dr. near the ice-skating rink). Any new vendors interested in participating during the 2026 season can add their name to the waitlist by visiting https://www.bethelparkpa.gov – “Recreation” – “Farmers Market.” 2025 vendor fees were $400 for a full season, $250 for half season, and $150 for once‑a‑month vendors; food truck fees were $500 for a full season and $250 for half season. Komatsu also credited her summer assistant, local Bethel Park High School student Bane Stalder, for his support with the Market and also in managing FAM and troubleshooting. “I couldn’t do it without him,” she said. “He’s already looking forward to returning next season.” For more information, vendor applications, or volunteer opportunities, contact the Bethel Park Farmers Market at farmersmarket@bethelparkpa.gov .
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