2026 Bethel Park Fish Fry & Seafood Specials Roundup!

Kim Weightman • March 5, 2026

It’s that time of year again! During Lent, many local restaurants, churches and organizations offer delicious fish fries and seafood specials for the community to enjoy.


Below is our annual roundup of Bethel Park restaurants and organizations offering Lenten fish fries and seafood specials. We’ve highlighted a few menu items from each location; however, for full menu details, dining options, ordering information and more, please visit the website listed or call the phone number provided. 


If you know of another restaurant or organization that should be included, please email kweightman@bethelparkpa.gov.


Happy dining!


Bethel Park Fish Fries / Seafood Specials:


Al’s Café

435 McMurray Rd., Bethel Park

412-833-4099 * www.alscafepgh.com

They run seafood specials Fridays, Saturdays and Sundays after 4 p.m. throughout Lent including shrimp tacos, lobster mac and cheese, a jumbo fish sandwich, and seafood risotto with shrimp, scallops and crabmeat with salad. 

Take Out/Dine In

 

Ann’s Chop House

2783 South Park Road, Bethel Park

412-854-2667 * annschophouse.com

Whaler cod sandwich, broiled or blackened Atlantic cod, French fried jumbo shrimp, crab cake dinner, baked or blackened salmon, shrimp and sea scallop dinner, shrimp scampi, and seafood trio. 

Take Out/Dine In


Bella's on Fort Couch

91 Fort Couch Road, Pittsburgh, PA 15241

412-835-4320 * www.bellasonfortcouch.com

Menu items include a crabcake sandwich, tuna salad sandwich, hand-breaded cod fillet sandwich, Boston scrod (broiled or English), jumbo lump crab cake, broiled spots, and more.

Take Out/Dine In


Bethel Park Legion #760

2409 Bethel Church Rd., Bethel Park

412-835-9690 * Bethel Park Legion 760

Every Friday from 4 - 7 p.m. during Lent

Offering fish platters, shrimp platters, fish sandwiches, pierogies, lobster bisque, mac and cheese, and haluski.

Take Out Only/Cash Only


Christ United Methodist

44 Highland Rd., Bethel Park

412-835-6621 * www.christumc.net/fishfry

Lunch 11 a.m.–2 p.m.; Dinner 4-7 p.m. 

Menu includes a variety of meals and a la carte items such as fried fish sandwiches, baked fish, Boom-Boom shrimp, shrimp tacos, haluski, mac and cheese, clam chowder, and more. 

Take Out/Dine In/Drive-Thru (visit website for more info)


Eat’n Park

5220 Library Rd., Bethel Park

412-835-4011 * eatnpark.com

Options include tuna melt, deluxe, spicy and regular Whale of a Cod sandwiches, pierogies, fisherman’s platter, breaded shrimp dinner, baked cod, Nantucket cod, whale and mac, & more.

Take Out/Dine In/Delivery

 

Family Deli

3400 S. Park Rd., Bethel Park

412-835-9939 * familydeli-bethelpark.com

Fridays during Lent from 11 a.m.-5 p.m. offering hand-breaded cod sandwiches, baked cod, or fish special (includes two of the following sides: mac and cheese, haluski, fries, and coleslaw); various seafood soups.

Take Out Only 


Lemonhead’s Brightwood Grille

5317 Brightwood Rd., Bethel Park

412-835-9858 * lemonheadsgrille.com

Wednesdays – Beer-battered or breaded fish sandwich w/side, blackened or Old Bay shrimp, coconut shrimp w/side, and baked cod w/side; Fridays - Coconut shrimp, haluski and pierogies, beer battered or breaded fish sandwiches w/side, blackened or old bay shrimp, or baked cod w/side.

Take Out/Dine In


Level 20 Lounge

1033 Paxton Dr., Bethel Park

412-595-7953 * www.level20lounge.com 

Offering items such as Collin’s fish and chips, grilled Scottish salmon, broiled cod, and Collin’s English Fish Sandwich.

Take Out/Dine In

 

Ma and Pop’s Country Kitchen

2840 South Park Rd., Bethel Park

412-595-8451 * Facebook: Ma & Pop’s Country Kitchen

Baked or fried cod, crab cakes, mac and cheese, haluski, other specials - call or stop by for more information.

Take Out/Dine In


Olive Garden

Village Square Shopping Center, 6000 Oxford Dr., Bethel Park

412-835-6353 * www.olivegarden.com

Shrimp carbonara, shrimp alfredo, shrimp scampi, seafood alfredo, herb-grilled salmon, and more.

Take Out/Dine In/Delivery

 

Our Lady of Hope Parish
 St. Valentine Church - Frawley Hall

2710 Ohio Street, Bethel Park

412-835-4415 * 2026 St. Valentine Lenten Fish Fry - Our Lady of Hope Parish - Pittsburgh, PA

Fridays of Lent 4:30 – 7 p.m. except Good Friday
Menu items include jumbo beer-battered cod sandwich, Nantucket baked cod, fried butterfly shrimp, baked crab cakes, pierogies, clam chowder, mac and cheese, haluski, and more.

Take Out/Dine In


Pasta II

5260 Library Rd., Bethel Park

412-831-3400 * pastatoorestaurant.com

Menu includes baked scrod, stuffed scrod, shrimp scampi, stuffed shrimp, fried shrimp, crab cakes, Norwegian cod sandwiches, broiled Norwegian cod, & more.

Take Out/Dine In


Resurrection Parish
St. Thomas More Campus

126 Fort Couch Road, Pittsburgh, Pa., 15241

412-833-0031 * Resurrection Parish | Lenten Fish Fry 2026 | Pittsburgh, PA 
Every Friday during Lent except for Good Friday 4:30-7 p.m.

Offering items such as fried hand-breaded cod dinners, fried fish sandwich dinners, fried shrimp dinners, and baked cod loin dinner, and a la carte items such as a fried fish sandwich, Lucia’s homemade mac and cheese, pierogis, cheese pizza slices (dine in only), & more.

Take Out/Dine In/Drive Up Ordering (see website for details)
Preorders due by Thursdays at 2 p.m.
 

South Hills Elks Lodge 2213

2789 South Park Rd., Bethel Park

412-831-0616 * www.elks.org

Offering a full line of fish dinners, shrimp dinners, and fish sandwiches.

Every Friday through Lent from 4-7 p.m. CASH ONLY.

Take Out/Dine In


Trolley Stop Inn

6247 Library Rd., Bethel Park

412-831-7300 * www.trolleystopinn.com

Offering beer-battered fresh fried cod fillets served on Cellone’s hoagie bun; tuna salad sandwich, wrap or hoagie; Cajun salmon salad; homemade pizza; and more.

Take Out/Dine In/Delivery

 

Nearby Fish Fries:

 

St. Catherine Labouré Catholic Parish

St. Louise de Marillac Catholic School

310 McMurray Rd., Pittsburgh, PA 15241

412-835-0600 * Family Fish Fry - St. Louise de Marillac School - Upper St. Clair, PA  (use website to order takeout dinners only)

Every Friday from 4-6:30 p.m. in the school; to order takeout, must order online

Fried fish dinner, baked fish dinner, shrimp dinner, two pieces of pizza w/fries; whaler sandwich (fish, fries and slaw on sandwich); mac and cheese side.

Pickup behind school in parking lot.

Take Out/Dine In

 

St. Paul's Episcopal Church

1066 Washington Road, Mt. Lebanon PA 15228
412-531-7153 * ​St. Paul's Fish Fry Fundraiser 2026 - St. Paul's Church - Mt. Lebanon, PA

March 6, March 20 from 4:30-7 p.m. * Online orders end Thursday, 4 p.m. before Fish Fry

Fried fish sandwich dinner, fish on a dish dinner, fried shrimp dinner, shrimp po’ boy dinner, baked salmon dinner, kids fried fish sandwich dinner, clam chowder, and more.

Take Out/Dine In


Hours and menu offerings may change, so please check each location’s website for the most up-to-date information.

 

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By Kim Weightman • December 2, 2025
The Bethel Park Farmers Market, heading into its 20 th year in 2026, has been named the region’s top farmers market in the “Observer‑Reporter’s Best of the Best Awards,” earning the #1 spot after two rounds of community voting and a gala announcement at the Hilton Garden Inn Southpointe in Canonsburg last month. The award program, organized annually by the Observer-Reporter, celebrates the businesses, organizations, and people the local community believes deserve recognition. The top three vote‑getters in each category are honored at an invite‑only gala, where winners are announced live. “This recognition reflects years of dedication from our staff and volunteers,” said Recreation Director Jason Mentel. “The staff has dedicated considerable effort toward earning this award over the past several years. Sarah’s contribution was instrumental in elevating Bethel Park Farmers Market to achieve this recognition.” Farmers Market Coordinator Sarah Komatsu attended the gala and said, “I was fully shocked and thrilled. It’s been such an honor to steward the Market as it enters its 20th year. I’m grateful to the community who has shown up for two decades, to our incredible vendors, and to all the Market managers before me.” The Bethel Park Farmers Market, sponsored by the Bethel Park Community Foundation and St. Clair Health, continues to grow in accessibility and community impact. This past season featured: Fifty-two vendors , including nearly 20 rotating vendors for variety and six new vendors. Weekly attendance averaging 1,000–1,500 visitors , with peak weeks exceeding 2,000. Record sales reported by multiple vendors throughout the summer. Expanded accessibility through the Food Assistance Match (FAM) program, which doubled SNAP benefits up to $100 weekly, and senior vouchers that increased purchasing power for fresh produce and farm goods. On‑site doctors from St. Clair Health offering blood pressure checks and health conversations, elevating the Bethel Park Farmers’ Market experience. Highlights from the 2025 season included a new food court area, themed events such as National Bee Day and Cow Appreciation Day, musical entertainment, a special cooling tent complete with fun activities such as hula hoops and bubble machines, Market scavenger hunts for children, and partnerships with local organizations for a school supply drive. Assistance for those needing support in transporting their Market goods to their vehicles was also available. Looking ahead, Komatsu plans to expand vendor variety - including food items for those with specialized diets (such as gluten free) and continue building a welcoming, family‑friendly atmosphere. The 2026 season will open Tuesday, May 5, 2026 , and run weekly through September, from 3–7 p.m. at the same location (South Park VIP parking lot off of Corrigan Dr. near the ice-skating rink). Any new vendors interested in participating during the 2026 season can add their name to the waitlist by visiting https://www.bethelparkpa.gov – “Recreation” – “Farmers Market.” 2025 vendor fees were $400 for a full season, $250 for half season, and $150 for once‑a‑month vendors; food truck fees were $500 for a full season and $250 for half season. Komatsu also credited her summer assistant, local Bethel Park High School student Bane Stalder, for his support with the Market and also in managing FAM and troubleshooting. “I couldn’t do it without him,” she said. “He’s already looking forward to returning next season.” For more information, vendor applications, or volunteer opportunities, contact the Bethel Park Farmers Market at farmersmarket@bethelparkpa.gov .